SUNDAY ROAST 

Served from 12.30pm. To book a table, please call us on +34 871 110 893

.  You can reserve your roast if coming later in the day. They are also available to be taken away, so you can finish them in the oven.

Our Sunday Roast is served with agave roasted carrots, kale, broccoli, garlic roasted potatoes, roasted leeks, winter vegetable puree, Yorkshire pudding and proper homemade gravy.

Lemon, and thyme campo chicken supreme €16.5

Angus sirloin beef from the Pirineos, horseradish cream €18

Duroc pork belly, apple sauce €17

Mixed roast : chicken, pork and beef €19

Vegan roast with all the veggies and gravy (VG) €15.5
Comes with a Yorkshire pudding for the vegetarians

Kids roast 10€
Choose from beef, chicken, pork or vegy

Extra Gravy 2€

Extra Yorkshire pudding 1.5€

Extra Potatoes 3.5€

DESSERTS

Sticky toffee pudding with vanilla ice cream (GF) 6.75€
Wild Blueberry Cheesecake (GF) 6.75€
Vegan chocolate and peanut brownie with vegan vanilla ice cream (VG&GF)  6.75€
Pecan pie with ice cream  6.25€
Vegan Red fruit, Apple & cinnamon crumble with custard (VG&GF) 6.5€
Chocolate fudge cake with ice cream 6.5€
Apple pie with ice cream 6.25€

DRINKS

Cocktails, Craft Beers and Organic Wines – see HERE